HomeIngredients: Rice 1 kg Peas 3 cups Oil 1/2 cup Onion 1/2 cup Cinnamon 2 pieces Broken cardamom 3 pieces Bay leaf 1 Ginger paste 1 teaspoon Garlic paste 1 teaspoon Salt 2 teaspoons Method: Wash the rice well. Fry the onion in hot oil in a pan until brown. Then grate it with ginger, […]
Category Archives: Recipe
IngredientsBoneless beef: 1.5 kg (cut into 1.5 inch pieces)Salt: 2 teaspoonsBlack pepper powder: 1 teaspoonSoybean oil: 3 tablespoonsMedium onions, cut into large pieces: 2Garlic paste: 7 clovesBalsamic vinegar: 2 tablespoonsTomato paste: 1.5 tablespoonsFlour: ¼ cupPlum juice: 2 cupsBeef stock: 2 cupsWater: 2 cupsBay leaf: 1Oregano powder: ½ tablespoonCarrots, peeled and cut into large pieces: 4Grounds: […]
Ingredients:250 grams boneless meat2 tablespoons butter1 teaspoon chili powder3 onions1 cucumber2 tomatoes1 carrot2 tablespoons lemon juice4 tablespoons fish sauce2 green chilies Method:First, wash the meat pieces well and cut them into long strips. Now season them well with salt and chili powder. Melt the butter in a pan over low heat and stir with the […]
Red Delicious: Red Delicious apples are one of the most recognizable apple varieties in the world. They have a deep red color and a tall, slightly pointed shape that makes them easy to identify in grocery stores. This apple was first discovered in the United States in the late 1800 S and quickly became popular […]